It. Was. So. Easy. I was flabbergasted that something so simple could produce a meal that was decent. It had a certain homey appeal, and I appreciated it when I had been studying for 9 hours straight, and wanted to eat something more substantial than cereal and coffee. It was my easy, in a pinch “real” meal.
If you haven’t noticed, I eat both gluten and dairy free. As I’ve grown older, I’ve tried to avoid eating as many processed foods as well. For me to feel my best, I need to make my own food and know what’s going into my body.
This is not want I want the focus of this blog to be, I’d rather it be about great food period. I will say this though; with adopting this way of eating I have experienced huge improvements in my personal health. The only downside to this is that I lost the convenience of the in a pinch meals from my youth.
I’m not the type to wallow in self-pity. About a year ago I was dying for some good old Cheeseburger Macaroni, so I set out to make some. I hope you enjoy this recipe as much as I do – it tastes just how I remember it but it is so much better for me.
This is not out of a box Cheeseburger Macaroni:
