Inspiration strikes often, and it's been a bit since I've been able to capture it for the blog. The long version of what has been happening in my life will follow the recipe. For now, I want to focus on the food.
I like to do things my way. As many of my friends and loved ones tell me: I'm bossy and tend to follow the beat of my own drummer, at times throwing caution to the wind. This is especially true in my home kitchen.
This is Grapefruit and Roasted Beet Quinoa Salad:
